Our native fusion range has all the usual grazing board favourites!
Select gourmet cheeses draped with meats from fine producers and importers in Melbourne interstate
Along with quince paste, pate, crackers, dips, fresh fruit, grilled & pickled veg a nice crusty mini loaf & lavosh
Indigenous grazing box can include the follow below
Native herbs and spices used to infuse cheese, grilled & pickled veg
Fresh tasty native dips
Cured kangaroo pepperoni & gourmet mini meat skewers with cooked kangaroo or emu marinated in native spices
( cured meats are not always in stock) so boards can vary – meat is cold ( but delicious)